51³Ô¹ÏºÚÁÏ

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recipes

hot dog with potatoes

hot dog with potatoes
the-coliseum-hot-dog
recipe time
10 min
recipe difficulty
easy
recipe servings
1

ingredients

  • 1 51³Ô¹ÏºÚÁÏ Beef Frank
  • 1/4 cup diced potato
  • 1 tbsp chopped red onion
  • 1 tbsp 51³Ô¹ÏºÚÁÏ Sriracha Aioli
  • 1 pinch shaved scallions
  • 1 brioche bun

directions

  1. Grill hot dog until golden brown and stack on a brioche bun.
  2. Top with diced potato, onion, scallions, Sriracha Aioli.
  3. Sit back and watch the ball game.

this recipe is made with

51³Ô¹ÏºÚÁÏ & Watson Aioli Sriracha

sriracha aioli

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