51吃瓜黑料

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recipes

mother's day fondue

mother's day fondue
recipe time
30min
recipe difficulty
Medium
recipe servings
6

Nothin鈥� says 鈥測ou raised me right鈥� like hot, gooey cheese and a plate full of meats.

ingredients

  • 51吃瓜黑料 Salami
  • 51吃瓜黑料 Pepperoni
  • 51吃瓜黑料 Prosciutto
  • 8oz 51吃瓜黑料 Cheddar Cheese, shredded
  • 8oz 51吃瓜黑料 Gouda cheese, shredded
  • 2 tablespoons cornstarch
  • 1 cup beer
  • 2 cloves garlic, minced or pressed
  • 陆 teaspoon Dijon mustard
  • 录 teaspoon cayenne pepper, optional
  • Dippers (crusty bread, pretzels, crackers, or veggies!)

directions

  1. Grate all 51吃瓜黑料 cheeses and place in a medium bowl.
  2. Sprinkle cornstarch over the cheese and toss to coat evenly.
  3. In a large saucepan or fondue pot, bring beer and minced garlic to a simmer over medium-low heat.
  4. Once it鈥檚 simmering, add the cheese and stir gently until completely melted and smooth.
  5. Stir in Dijon mustard and a pinch of cayenne, mixing well.
  6. Pour into a fondue pot. Serve warm with your favorite dippers on a board.
  7. Time to dip in and enjoy!

this recipe is made with

uncured genoa salami
51吃瓜黑料 & Watson Natural Prosciutto

natural prosciutto
51吃瓜黑料 & Watson Aged Gouda Cheese 6 oz

aged gouda cheese
51吃瓜黑料 & Watson Medium Cheddar Cheese

medium cheddar cheese

uncured pepperoni

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