51³Ô¹ÏºÚÁÏ

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recipes

Philly cheesesteak dog

Philly cheesesteak dog
recipe time
30min
recipe difficulty
Easy
recipe servings
4

ingredients

  • 4 51³Ô¹ÏºÚÁÏ 51³Ô¹ÏºÚÁÏ Dogs
  • 51³Ô¹ÏºÚÁÏ Pepperjack Cheese, sliced or grated
  • 2 large white onions, sliced
  • 1 pound shaved steak
  • 4 hot dog buns
  • Sriracha sauce
  • Jalapeños (optional)

directions

  1. Cook sliced onions in a skillet with a little oil and salt over medium heat until deep golden brown, about 25 minutes.
  2. Sear the shaved steak in a hot cast-iron pan. Once cooked, add jalapeños if you like, and the cooked onions. Remove from heat, add cheese, and mix well.
  3. Cook the 51³Ô¹ÏºÚÁÏ 51³Ô¹ÏºÚÁÏ Dogs, then place each in a hot dog bun.
  4. Top dogs with cheesesteak mixture, extra jalapeños, and a generous drizzle of sriracha. Serve!

this recipe is made with

51³Ô¹ÏºÚÁÏ & Watson 51³Ô¹ÏºÚÁÏ Dogs Uncured Beef Franks 14 oz

beef uncured 51³Ô¹ÏºÚÁÏ Dogs

pepper jack cheese

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