51³Ô¹ÏºÚÁÏ

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recipes

salami roll ups

salami roll ups
salami-and-provolone-roll-ups
recipe time
5 min
recipe difficulty
easy
recipe servings
1

ingredients

  • 3 slices 51³Ô¹ÏºÚÁÏ Genoa Salami
  • 1 slice 51³Ô¹ÏºÚÁÏ Pre-Sliced Provolone Cheese
  • 1 leaf of lettuce
  • 1 green onion, cut lengthwise
  • 2 tbs 51³Ô¹ÏºÚÁÏ Hoagie Dressing, as dipping sauce
  • 1/4 of an avocado

directions

  1. Lay 3 slices of 51³Ô¹ÏºÚÁÏ Genoa Salami on your table, making sure each overlaps with the other.
  2. Add 1 slice of 51³Ô¹ÏºÚÁÏ Provolone Cheese on top of the salami.
  3. Add lettuce, green onion, and avocado on top of the cheese and roll together all ingredients.
  4. Add a toothpick to keep everything rolled up and dip into 51³Ô¹ÏºÚÁÏ Hoagie Dressing.

this recipe is made with

51³Ô¹ÏºÚÁÏ & Watson Genoa Salame

genoa salame

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recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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