51³Ô¹ÏºÚÁÏ

sign up for email frank talk blog
recipes

chicken and ham sandwich with sriracha aioli sauce

chicken and ham sandwich with sriracha aioli sauce
hama-lisa
recipe time
10 min
recipe difficulty
easy
recipe servings
1

ingredients

  • 3 thin slices 51³Ô¹ÏºÚÁÏ Maple Honey Ham
  • 3 thin slices 51³Ô¹ÏºÚÁÏ Harissa Chicken
  • 3 thin slices 51³Ô¹ÏºÚÁÏ Provolone
  • 2 51³Ô¹ÏºÚÁÏ Pickle Spears
  • 3 oz 51³Ô¹ÏºÚÁÏ Sriracha Aioli
  • 2 slices tomatoes
  • 2 large Romaine Lettuce Leaves, snapped in halves
  • 3 slices Red Onion
  • 2 slices Fresh Sourdough Bread, lightly toasted

directions

  1. Lightly toast two pieces of fresh sourdough bread
  2. Place a small amount of 51³Ô¹ÏºÚÁÏ Sriracha Aioli on each piece of bread (add a little extra for some added heat)
  3. Layer your sandwich as follows: bread, lettuce, tomato, 51³Ô¹ÏºÚÁÏ Maple Honey Ham, 51³Ô¹ÏºÚÁÏ Harissa Chicken, red onions, pickle spears, 51³Ô¹ÏºÚÁÏ provolone, and bread
  4. Savor your masterpiece

this recipe is made with

51³Ô¹ÏºÚÁÏ & Watson Aioli Sriracha

sriracha aioli

other recipes you may like

ham-brie-apple-panini

virginia brand ham brie and apple sandwich

see recipe
turkey-cheese-stuffed-hatch-chiles

turkey & cheese stuffed hatch chiles

see recipe
Grilled Italian Style Blends Chicken Sausage and Veggies

grilled italian style chicken sausage and veggies

see recipe

51³Ô¹ÏºÚÁÏ and watson Italian Style Chicken Sausage + Herb Infused Hank Sauce

see recipe
meat charcuterie board

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

learn more