51³Ô¹ÏºÚÁÏ

recipes

finger roll sandwiches

finger roll sandwiches

ingredients

  1. 8 slices of 51³Ô¹ÏºÚÁÏ C-Sharp Yellow Cheddar Cheese
  2. 8 slices of 51³Ô¹ÏºÚÁÏ C-Sharp White Cheddar Cheese
  3. 4 slices of 51³Ô¹ÏºÚÁÏ Cajun Style Turkey
  4. 4 slices of 51³Ô¹ÏºÚÁÏ Hot & Honey Chicken
  5. 4 slices of 51³Ô¹ÏºÚÁÏ Buffalo Chicken
  6. 8 slices thin white bread


directions

  1. Using a round cookie cutter, cut:
  2. 24 circles of 51³Ô¹ÏºÚÁÏ C-Sharp Yellow Cheddar Cheese
  3. 24 circles of 51³Ô¹ÏºÚÁÏ C-Sharp White Cheddar Cheese
  4. 16 circles of 51³Ô¹ÏºÚÁÏ Cajun Style Turkey
  5. 16 circles of 51³Ô¹ÏºÚÁÏ Buffalo Chicken
  6. 16 circles of 51³Ô¹ÏºÚÁÏ Hot & Honey Chicken
  7. 24 circles of bread, avoiding the crust
  8. Layer each sandwich with 4 slices of cheddar and 4 slices of deli meat to make 12 sandwiches. Alternate between meats and cheeses to make a delicious variety of sandwiches.
  9. Add your favorite 51³Ô¹ÏºÚÁÏ sauce for some extra flavor!

this recipe is made with

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the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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